LUNCH MENU

LUNCH 11am – 3:59pm

 

CILANTRO VEGETABLE STIR FRY Our most popular stir fry made with chili base, red onions, eggplant, bell peppers, green beans, and cabbage. 7.98
S  SZECHUAN EGGPLANT Carrots, snow peas, celery, eggplant. 7.98
SWEET and SOUR CHICKEN Pineapple, onions, carrots, bell peppers. 7.98
S GENERAL TSO’S CHICKEN Broccoli with special hot and spicy sauce with dried chili peppers. 7.98
SESAME CHICKEN Broccoli with special sauce and sesame seeds. 7.98
MOO GOO GAI PAN White meat chicken with mushrooms, carrots, and cabbage with light sauce. 7.98
GARLIC CHICKEN or BEEF Broccoli and carrots cooked with white sauce. 7.98
BROCCOLI BEEF or CHICKEN Broccoli and carrots cooked with brown sauce. 7.98
S BLACK PEPPER CHICKEN or BEEF Jumbo onions, bell peppers, green peppers cooked with light brown sauce. 7.98
BEEF or CHICKEN LO MEIN Cabbage stir fry, carrots, onions, green onions, and noodles. 7.98
MONGOLIAN CHICKEN or BEEF Green onions and jumbo onions. 7.98
PEPPER STEAK Carrots, red and green bell peppers, and jumbo onions. 7.98
S HUNAN BEEF Zucchini, bell peppers, broccoli,  carrots, snow peas. 7.98
CASHEW CHICKEN Served with onions, green and red peppers, carrots, zucchini, mushrooms and cashews. 7.98
HIBACHI or TERIYAKI BEEF & VEGGIES Broccoli, onions, zucchini, mushrooms. 7.98
HIBACHI or TERIYAKI COMBO PLATE Chicken, steak, shrimp, broccoli, onions, zucchini and mushrooms 11.98
HIBACHI or TERIYAKI CHICKEN & VEGGIES White meat chicken, broccoli, onions, zucchini,  mushrooms. 7.98
PENANG CURRY-CHICKEN or BEEF A richer, thicker version of our red curry served with potatoes and broccoli seasoned with lime leaves. 7.98
RED CURRY-CHICKEN or BEEF Thai red curry with fresh red chilis, basil, carrots, bell peppers, green beans and eggplant blended with soothing coconut milk. 7.98
RAMA CURRY-CHICKEN or BEEF Yellow curry, peanut sauce, broccoli, carrots, jumbo onions, green and red bell peppers. 7.98
MASSAMAN CURRY-CHICKEN or BEEF Made with coconut milk, potatoes, onions, pineapple and peanuts. 7.98
GREEN CURRY-CHICKEN or BEEF Potatoes, carrots, eggplant, snow peas, and coconut milk. 7.98
THAI MEE SIAM-CHICKEN or BEEF Thin rice noodles stir-fried with carrots, cabbage, onions, and scallions. 7.98
MALAYSIAN MEE GORENG Chicken or Beef traditional Malaysian stir fry noodles in chili sauce, egg and soy sauce. 7.98

 

S = SPICY